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Hot Mulled Apple Cider

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		Ingredients:

	• 6 cups apple cider, or juice • 2 orange slices • 1 lemon slice • 1 slice fresh ginger, smashed • 2 cinnamon sticks • 10 whole cloves Preparation 1. Combine cider (or juice), oranges, lemon, ginger, cinnamon sticks and cloves in a large saucepan and bring to a boil over high heat. Cook, stirring occasionally, until cider has reduced to 4 cups, about 25 minutes. Remove the fruit and spices with a slotted spoon.

Cider