Page Title
Mango Tango Iced Green Tea
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Ingredients:
Makes four 1-cup servings

1 1/2 cups chilled green tea (use 2 tea bags of
Stash Premium green tea)

3/4 cup chilled mango puree, sold at Asian
markets and in some supermarkets

3/4 cup chilled peach or apple juice

1 cup chilled pineapple juice

1 teaspoon fresh lemon juice

Directions:

Combine all ingredients, pour into blender (make
in batches if necessary), and blend for 2 minutes.
Pour over ice and garnish with sprigs of fresh
mint.
MANGO TANGO ICED
GREEN TEA
Not only for dancing divas